Nutritive Value of Indian Foods
by Gopalan, C. | Balasubramanian, S. C. | Rama Sastri, B. V.
Published by : National Institute of Nutrition (Hyderabad) Physical details: ii,156p. Year: 1996Item type | Current location | Call number | Status | Date due | Barcode |
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Books | KILA - CHRD LIBRARY General Stacks | 641.1 GOP/N (Browse shelf) | Available | C005007 |