Basic food preparation : a complete manual (Record no. 22356)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00334nam a22001457a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788125040354 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5 |
| Item number | USH |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Usha Raina |
| 245 ## - TITLE STATEMENT | |
| Title | Basic food preparation : a complete manual |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4 ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Newdelhi |
| Name of publisher | Orient black swan |
| Year of publication | 2010 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 507p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | food |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| KILA - IPPL Library | KILA - IPPL Library | General Stacks | 2024-01-22 | 641.5 USH | K003969 | Books |